{"id":338,"date":"2019-03-05T20:59:22","date_gmt":"2019-03-05T18:59:22","guid":{"rendered":"https:\/\/www.sologusto.com\/?page_id=338"},"modified":"2026-05-11T14:23:12","modified_gmt":"2026-05-11T11:23:12","slug":"our-producers","status":"publish","type":"page","link":"https:\/\/www.sologusto.com\/lt\/our-producers\/","title":{"rendered":"M\u016bs\u0173 gamintojai"},"content":{"rendered":"

<\/p>\n

\n

M\u016bs\u0173 gamintojai<\/span><\/p>\n

Tiesiai i\u0161 Italijos \u2014 m\u016bs\u0173 amatinink\u0173 partneriai<\/h2>\n
<\/div>\n

“We source directly from small companies and rural producers \u2014 what Italy calls KM Zero. Everything we import is high quality and biologically produced.”<\/p><\/blockquote>\n

\u017demiau i\u0161vardyti gamintojai yra tik keli i\u0161 m\u016bs\u0173 ilgalaiki\u0173 partneri\u0173 Italijoje. Visas m\u016bs\u0173 tinklas apima de\u0161imtis amatinink\u0173 tiek\u0117j\u0173 visuose Italijos regionuose \u2013 nuo Alpi\u0173 iki Sicilijos. Jei ie\u0161kote konkretaus produkto ar gamintojo, tiesiog klauskite.<\/p>\n

☕ Coffee<\/h3>\n

Mokasirs SPA \u2013 Pavia, Lombardia<\/strong><\/p>\n

1954 m. kavalierius Giovanni Migliorini Pavijoje \u012fk\u016br\u0117 nedidel\u012f versl\u0105, skrudin\u0119s kav\u0105 ir pardavin\u0117j\u0119s kolonijinio stiliaus prekes. Jo tikslas: suteikti klientams galimyb\u0119 m\u0117gautis puikiu puodeliu kavos bare taip, kaip jie tai daryt\u0173 namuose.<\/p>\n

<\/div>\n

🍪 Sweets, Pastries & Cookies<\/h3>\n

Fraccaro Spumadoro \u2013 Castelfranco Veneto, Venetas<\/strong><\/p>\n

Nuo 1932 m. Fraccaro \u0161eima savo istorin\u0117je kepykloje Kastelfranko Venete gamina i\u0161skirtinius kepinius \u2013 panetonus, foka\u010das, slyv\u0173 pyragus ir \u0161ventinius delikatesus, kurie tapo itali\u0161k\u0173 konditerijos gamini\u0173 meistri\u0161kumo etalonu.<\/p>\n

<\/div>\n

🫒 Olive Oil, Taggiasca Olives & Pesto<\/h3>\n

Olio Boeri Giuseppe \u2013 Taggia, Imperia, Liguria<\/strong><\/p>\n

Boeri \u0161eima, turinti daugiau nei 130 met\u0173 istorij\u0105, gamina i\u0161skirtin\u012f \u201eTaggiasca\u201c ypa\u010d tyr\u0105 alyvuogi\u0173 aliej\u0173 i\u0161 Taggia kalv\u0173, esan\u010di\u0173 Lig\u016brijos Rivjeros \u0161irdyje. Did\u017eiuodamiesi DOP \u201eRiviera Ligure\u201c kilm\u0117s vietos nuorodos savininkais, j\u0173 aliejai gars\u0117ja subtiliu, vaisiniu skoniu ir i\u0161skirtine kokybe. Visa gamybos grandin\u0117 \u2013 nuo girait\u0117s iki butelio \u2013 yra valdoma pa\u010dios \u012fmon\u0117s, u\u017etikrinant visi\u0161k\u0105 atsekamum\u0105 ir autenti\u0161kum\u0105.<\/p>\n

<\/div>\n

🌾 Flour & Grain Products<\/h3>\n

Mulino Caputo \u2013 Neapolis, Kampanija<\/strong><\/p>\n

Nuo 1924 m. dosniai ir aistringai malame kvie\u010dius, kad profesionalams ir kepimo \u017einovams pasi\u016blytume auk\u0161\u010diausios kokyb\u0117s miltus \u2013 pagamintus su didele pagarba \u017ealiavoms ir tradicijoms. Trys Neapolio mal\u016bninink\u0173 meistr\u0173 kartos garantuoja itin auk\u0161tus standartus.<\/p>\n

<\/div>\n

🌾 Rice<\/h3>\n

Cascina Alberona \u2013 Mortara, Lombardia<\/strong><\/p>\n

Lomellinos \u2013 ry\u017ei\u0173 karalyst\u0117s \u2013 \u0161irdyje \u012fsik\u016br\u0119s \u201eFerraris Luigi\u201c \u016bkis 130 hektar\u0173 plote augina Carnaroli, S. Andrea ir Centauro veisles. Naudojamos s\u0117jomainos technologijos, siekiant suma\u017einti pesticid\u0173 ir chemini\u0173 tr\u0105\u0161\u0173 naudojim\u0105. Priklauso \u201eVenere\u201c ry\u017ei\u0173 tinklui, u\u017etikrinan\u010diam garantuot\u0105 kokyb\u0119.<\/p>\n

<\/div>\n

🍝 Pasta<\/h3>\n

Pastificio Agricolo Lenato \u2013 Caltagirone, Sicilija<\/strong><\/p>\n

Lenato \u0161eima, gimusi 1929 m. Kaltad\u017eiron\u0117s kalvose, i\u0161tisas kartas augina kietuosius kvie\u010dius \u2013 nuo lauko iki stalo. J\u0173 makaronai gaminami tik i\u0161 j\u0173 pa\u010di\u0173 gr\u016bd\u0173, l\u0117tai d\u017eiovinami, kad i\u0161saugot\u0173 vis\u0105 Sicilijos kvie\u010di\u0173 skon\u012f ir maistin\u0119 vert\u0119. Sertifikuota atsekamumo sistema (UNI EN ISO 22005) ir pripa\u017einta kaip itali\u0161kas produktas.<\/p>\n

<\/div>\n

🧀 Salumi & Charcuterie<\/h3>\n

Vecchio Varzi \u2013 Varzi, Pavia, Lombardia<\/strong><\/p>\n

Giliai Oltrep\u00f2 Pavese kalvose, \u201eVecchio Varzi\u201c gamina legendin\u012f \u201eSalame di Varzi DOP\u201c \u2013 produkt\u0105, turint\u012f t\u016bkstan\u010dio met\u0173 istorij\u0105, \u012fsi\u0161aknijusi\u0105 unikaliame Stafforos sl\u0117nio mikroklimate. Pagamintas i\u0161skirtinai i\u0161 itali\u0161kos kiaulienos, su tauriais gabalais, nat\u016braliais aromatais, be glitimo ir dirbtini\u0173 pried\u0173. \u201eGambero Rosso\u201c jam suteik\u0117 tris \u0161akutes \u2013 auk\u0161\u010diausi\u0105 Italijos maisto pripa\u017einim\u0105.<\/p>\n

<\/div>\n

🍄 Truffles & Forest Specialities<\/h3>\n

Tartufi Bianconi \u2013 Alta Valle del Tevere, Umbrija<\/strong><\/p>\n

Nuo 1990 m. Saverio ir Gabriella Bianconi skyr\u0117 savo gyvenim\u0105 triufeliams \u2013 rinko, apdorojo ir dalijosi nepaprastais juodaisiais ir baltaisiais triufeliais i\u0161 Auk\u0161tutinio Tibro sl\u0117nio Umbrijoje. Visame pasaulyje \u017einomi d\u0117l to, kad i\u0161saugo vis\u0105 \u0161vie\u017ei\u0173 triufeli\u0173 skonio intensyvum\u0105, naudodami tik nat\u016bralius konservavimo metodus.<\/p>\n

<\/div>\n

🏭 Wholesale & Distribution<\/h3>\n

Didesniems kiekiams ir platesniam itali\u0161k\u0173 patiekal\u0173 asortimentui \u201eSologusto\u201c bendradarbiauja su atrinktu auk\u0161\u010diausios kokyb\u0117s itali\u0161k\u0173 didmenini\u0173 platintoj\u0173 tinklu. Tai leid\u017eia mums pasi\u016blyti konkurencingas kainas dideliems u\u017esakymams, kartu i\u0161laikant kokyb\u0117s standartus, kuri\u0173 tikisi m\u016bs\u0173 nariai.<\/p>\n

Domina didmenin\u0117s arba HoReCa prek\u0117s? Ra\u0161ykite mums business@sologusto.com<\/a><\/p>\n

<\/div>\n

🇮🇹 And Many More<\/h3>\n

Our network covers every region of Italy \u2014 from Sicilian olive oil to Piedmontese wines, from Calabrian ‘nduja to Venetian prosecco. These are just some of the names behind the products you find in our catalog. New producers join our family every year.<\/p>\n\n\n
\n \"Other\n <\/td>\n<\/tr>\n<\/table>\n
\n

Ie\u0161kote ka\u017eko konkretaus?<\/h3>\n

If it’s made in Italy, we can find it for you. Write to business@sologusto.com<\/a> and tell us what you’re looking for.<\/p>\n<\/p><\/div>\n

\n

“Every producer we work with shares our values \u2014 quality, authenticity and respect for the land.”<\/p>\n

\u2014 Sologusto<\/cite>\n <\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Our Producers Straight from Italy \u2014 Our Artisan Partners “We source directly from small companies and rural producers \u2014 what Italy calls KM Zero. Everything we import is high quality […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-338","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/PenU2I-5s","_links":{"self":[{"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/pages\/338","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/comments?post=338"}],"version-history":[{"count":6,"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/pages\/338\/revisions"}],"predecessor-version":[{"id":10542,"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/pages\/338\/revisions\/10542"}],"wp:attachment":[{"href":"https:\/\/www.sologusto.com\/lt\/wp-json\/wp\/v2\/media?parent=338"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}